Industrial food processing and export infrastructure
24,000
square meter facility
100%
batch traceability
ISO 22000
certified compliance
Raw Material Intake
Automated Batching
Analytical Laboratory
Export Staging
Incoming agricultural commodities undergo rigorous physical sorting, moisture analysis, and supplier lot documentation before entering processing bays.
Continuous mechanical blending and thermal treatment executed under strict temperature and pressure parameters to guarantee batch homogeneity.
Randomized sample extraction tested for microbiological stability, heavy metals, and seal integrity within certified internal testing labs.
Final containment packaging executed in cleanrooms, followed by pallet wrapping and barcode registration for seamless customs clearance.
Container regulation and documentation
Our Kaohsiung facility coordinates directly with international freight forwarders to secure optimal routing and container temperature regulation. Every outbound shipment is packed according to strict structural palletization schemas to prevent transit shifting, ensuring bulk agricultural and processed staples arrive at destination ports in pristine condition.
Customs declarations, certificates of analysis, and phytosanitary documentation are prepared in-house by our trade compliance team, ensuring rapid port turnaround and eliminating administrative friction for importing wholesalers and commercial food service chains.
Ready to review institutional specifications?
Request our comprehensive facility dossier or schedule a direct technical audit with our Kaohsiung operations team.
